We pay our farmers 34% above fair trade standards.

Learn About Our Difference

We sustainably source farmer crafted coffee.


We connect with coffee farms and their farmers in the highland regions of Huehuetenango, Guatemala to source the finest, most reputable local coffee beans.


Our beans are not only cultivated by the farms, but they are also roasted and prepared for consumption by the farmers themselves.


We work with our partner farms to import the coffee back to our home in Cleveland, Ohio. Once received, Mocina serves as a supplier to all coffee lovers.


Our Credo

Now Roasting "La Sagrada Familia"

A single origin coffee, crafted at one of the finest farms in the world.

Mocina is excited to introduce this single origin variety cultivated at a farm nestled high-up in the Sierra Los Cuchumatanes mountain range in the western highland region of Huehuetenango, Guatemala. With a taste that is subtle and mild, La Sagrada Familia has a distinctive fruity taste, a light body, a sweet floral aroma, and a clean aftertaste that lingers pleasantly on the palate. La Sagrada Familia or The Holy Family was named as such to honor the farm of its cultivation and the family values that encompass their business.